Mmmmmm….Visiting Bali is incomplete without having a glass of this delicious goodness.
Last week, The Girl and I decided to make the famous Jus Apokat. We love avocados and missing holidays. So in a blender goes fresh avocado, ice and fresh milk. Blend till smooth. In a saucepan melt some palm sugar (gula melaka). And then voila, it’s done.
The Occasional Cook 